Sour – Whiskey/Amaretto/Aperol/Rum

Update On 23 Sep 2026

In this menu breakdown, we explored a classic cocktail formulation featuring a precise balance of base spirit, sugar, citrus, and egg white priced at £10.00. We looked into how these traditional mixology components harmonise to create a well-structured sour profile with an optimal mouthfeel and froth. As we evaluate current cocktail trends, we recommend keeping an eye on how classic specs continue to anchor contemporary draught and craft bar offerings.